Preview (10 questions)
1 Question
30 seconds
Q.

Which spice is known as the “King of Spices”?


Cinnamon

Black Pepper

Nutmeg

Cardamom

2 Question
30 seconds
Q.

Saffron is obtained from which part of a flower?


Petal

Stamen

Stigma

Stem

3 Question
30 seconds
Q.

Which spice gives curry its bright yellow color?


Turmeric

Mustard

Cumin

Paprika

4 Question
30 seconds
Q.

Garam masala is most commonly used in the cuisine of which country?


Mexico

India

Thailand

Turkey

5 Question
30 seconds
Q.

Which spice comes from the dried bark of a tree?


Clove

Cinnamon

Cardamom

Anise

6 Question
30 seconds
Q.

Paprika is mainly made from ground what?


Dried peppers

Tomatoes

Carrots

Red beans

7 Question
30 seconds
Q.

Which spice is derived from the seed of the Myristica fragrans tree?


Mace

Nutmeg

Clove

Cumin

8 Question
30 seconds
Q.

Five-spice powder is a famous spice blend from which country?


Japan

China

Korea

Vietnam

9 Question
30 seconds
Q.

Which spice is often used in Mexican cuisine and comes in smoked varieties?


Basil

Oregano

Paprika

Chipotle

10 Question
30 seconds
Q.

What spice is made from dried flower buds?


Clove

Turmeric

Ginger

Pepper

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